Metric Tablespoons
Abbreviation/Symbol:
tbsp
T
Worldwide use:
Metric tablespoons are widely used around the world as a standard unit of measurement for cooking and baking. Unlike traditional tablespoons, which can vary in size depending on the region, metric tablespoons provide a consistent and precise measurement that is easily understood across different countries. In the metric system, one tablespoon is equivalent to 15 milliliters, making it a convenient unit for accurately measuring ingredients in recipes.
Definition:
A tablespoon is equivalent to 15 milliliters.
Origin:
The metric tablespoon is a unit of volume commonly used in cooking and baking, especially in countries that have adopted the metric system. The origin of the metric tablespoon can be traced back to the French Revolution in the late 18th century when the metric system was first introduced. The metric system was designed to be a more standardized and universal system of measurement, with units based on powers of ten for easier conversion and calculation.
Usage context:
Metric tablespoons are commonly used in cooking and baking to measure ingredients such as spices, liquids, and other small quantities.